China, Hong Kong SAR vs Saint Kitts and Nevis: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- China, Hong Kong SAR
- Saint Kitts and Nevis
How they compare
China, Hong Kong SAR currently reports -9.91 % change on previous year against -11.4 % change on previous year in Saint Kitts and Nevis, a difference of 1.49 % change on previous year.
The two have swapped places 26 times across 62 shared years of data; in 1962 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 173rd and Saint Kitts and Nevis ranks 174th of 189 countries.
Across the 7 decades both report, China, Hong Kong SAR averaged higher in 3 and Saint Kitts and Nevis in 4.
Head to head by decade
| Decade | China, Hong Kong SAR | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.87 % change on previous year | -1.43 % change on previous year | 3.3 % change on previous year | China, Hong Kong SAR |
| 1970s | -0.0649 % change on previous year | -0.7915 % change on previous year | 0.7266 % change on previous year | China, Hong Kong SAR |
| 1980s | -4.66 % change on previous year | -0.14 % change on previous year | 4.52 % change on previous year | Saint Kitts and Nevis |
| 1990s | -0.6774 % change on previous year | 0.1989 % change on previous year | 0.8763 % change on previous year | Saint Kitts and Nevis |
| 2000s | 0.1954 % change on previous year | 18.23 % change on previous year | 18.04 % change on previous year | Saint Kitts and Nevis |
| 2010s | -1.08 % change on previous year | 6.35 % change on previous year | 7.43 % change on previous year | Saint Kitts and Nevis |
| 2020s | 1.26 % change on previous year | -8.09 % change on previous year | 9.35 % change on previous year | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, China, Hong Kong SAR or Saint Kitts and Nevis?
- China, Hong Kong SAR, at -9.91 % change on previous year against -11.4 % change on previous year in Saint Kitts and Nevis as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between China, Hong Kong SAR and Saint Kitts and Nevis?
- 1.49 % change on previous year, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Saint Kitts and Nevis?
- 62 years are reported by both, from 1962 to 2023.
- How do China, Hong Kong SAR and Saint Kitts and Nevis rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- China, Hong Kong SAR ranks 173rd and Saint Kitts and Nevis ranks 174th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.