China, Hong Kong SAR vs Uruguay: Meat of pig with the bone, fresh or chilled — Emissions intensity
China, Hong Kong SAR
-9.91 % change on previous year
in 2023
Uruguay
-11.96 % change on previous year
in 2023
China, Hong Kong SAR rank
173rd
Uruguay rank
176th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- China, Hong Kong SAR
- Uruguay
How they compare
China, Hong Kong SAR currently reports -9.91 % change on previous year against -11.96 % change on previous year in Uruguay, a difference of 2.05 % change on previous year.
The two have swapped places 28 times across 62 shared years of data; in 1962 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 173rd and Uruguay ranks 176th of 189 countries.
Across the 7 decades both report, China, Hong Kong SAR averaged higher in 4 and Uruguay in 3.
Head to head by decade
| Decade | China, Hong Kong SAR | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.87 % change on previous year | -0.4401 % change on previous year | 2.31 % change on previous year | China, Hong Kong SAR |
| 1970s | -0.0649 % change on previous year | -4.64 % change on previous year | 4.58 % change on previous year | China, Hong Kong SAR |
| 1980s | -4.66 % change on previous year | -1.11 % change on previous year | 3.55 % change on previous year | Uruguay |
| 1990s | -0.6774 % change on previous year | 2.47 % change on previous year | 3.15 % change on previous year | Uruguay |
| 2000s | 0.1954 % change on previous year | -1.09 % change on previous year | 1.29 % change on previous year | China, Hong Kong SAR |
| 2010s | -1.08 % change on previous year | 4.43 % change on previous year | 5.51 % change on previous year | Uruguay |
| 2020s | 1.26 % change on previous year | -7.17 % change on previous year | 8.44 % change on previous year | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, China, Hong Kong SAR or Uruguay?
- China, Hong Kong SAR, at -9.91 % change on previous year against -11.96 % change on previous year in Uruguay as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between China, Hong Kong SAR and Uruguay?
- 2.05 % change on previous year, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Uruguay?
- 62 years are reported by both, from 1962 to 2023.
- How do China, Hong Kong SAR and Uruguay rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- China, Hong Kong SAR ranks 173rd and Uruguay ranks 176th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.