Democratic Republic of the Congo vs Switzerland: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Democratic Republic of the Congo
- Switzerland
How they compare
Switzerland currently reports 2.18 % change on previous year against 2.06 % change on previous year in Democratic Republic of the Congo, a difference of 0.12 % change on previous year.
That makes Switzerland's figure about 1.1 times Democratic Republic of the Congo's.
The two have swapped places 31 times across 62 shared years of data; in 1962 it was Democratic Republic of the Congo ahead.
Democratic Republic of the Congo ranks 59th and Switzerland ranks 57th of 189 countries.
Across the 7 decades both report, Democratic Republic of the Congo averaged higher in 5 and Switzerland in 2.
Head to head by decade
| Decade | Democratic Republic of the Congo | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0263 % change on previous year | -0.7488 % change on previous year | 0.7751 % change on previous year | Democratic Republic of the Congo |
| 1970s | -0.0289 % change on previous year | -1.46 % change on previous year | 1.43 % change on previous year | Democratic Republic of the Congo |
| 1980s | 3.16 % change on previous year | -1.55 % change on previous year | 4.71 % change on previous year | Democratic Republic of the Congo |
| 1990s | 1.84 % change on previous year | -0.216 % change on previous year | 2.05 % change on previous year | Democratic Republic of the Congo |
| 2000s | 0.001 % change on previous year | 0.217 % change on previous year | 0.216 % change on previous year | Switzerland |
| 2010s | -0.2645 % change on previous year | -0.607 % change on previous year | 0.3425 % change on previous year | Democratic Republic of the Congo |
| 2020s | -1.27 % change on previous year | -0.4811 % change on previous year | 0.7846 % change on previous year | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Democratic Republic of the Congo or Switzerland?
- Switzerland, at 2.18 % change on previous year against 2.06 % change on previous year in Democratic Republic of the Congo as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Democratic Republic of the Congo and Switzerland?
- 0.12 % change on previous year, with Switzerland ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Switzerland?
- 62 years are reported by both, from 1962 to 2023.
- How do Democratic Republic of the Congo and Switzerland rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Democratic Republic of the Congo ranks 59th and Switzerland ranks 57th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.