El Salvador vs Low Income Food Deficit Countries (LIFDCs): Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- El Salvador
- Low Income Food Deficit Countries (LIFDCs)
How they compare
El Salvador currently reports 102.86 % change on previous year against 6.8 % change on previous year in Low Income Food Deficit Countries (LIFDCs), a difference of 96.06 % change on previous year.
That makes El Salvador's figure about 15.1 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 27 times across 62 shared years of data; in 1962 it was Low Income Food Deficit Countries (LIFDCs) ahead.
El Salvador ranks 3rd and Low Income Food Deficit Countries (LIFDCs) ranks 3rd of 189 countries.
Across the 7 decades both report, El Salvador averaged higher in 4 and Low Income Food Deficit Countries (LIFDCs) in 3.
Head to head by decade
| Decade | El Salvador | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.39 % change on previous year | -0.195 % change on previous year | 1.58 % change on previous year | El Salvador |
| 1970s | 0.2423 % change on previous year | -0.422 % change on previous year | 0.6643 % change on previous year | El Salvador |
| 1980s | -1.76 % change on previous year | -0.836 % change on previous year | 0.9217 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1990s | -3.77 % change on previous year | -2.7 % change on previous year | 1.07 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2000s | 13.97 % change on previous year | 0.8734 % change on previous year | 13.09 % change on previous year | El Salvador |
| 2010s | -3.41 % change on previous year | 2.29 % change on previous year | 5.69 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2020s | 28.43 % change on previous year | 0.0043 % change on previous year | 28.43 % change on previous year | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, El Salvador or Low Income Food Deficit Countries (LIFDCs)?
- El Salvador, at 102.86 % change on previous year against 6.8 % change on previous year in Low Income Food Deficit Countries (LIFDCs) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between El Salvador and Low Income Food Deficit Countries (LIFDCs)?
- 96.06 % change on previous year, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Low Income Food Deficit Countries (LIFDCs)?
- 62 years are reported by both, from 1962 to 2023.
- How do El Salvador and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- El Salvador ranks 3rd and Low Income Food Deficit Countries (LIFDCs) ranks 3rd of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.