Estonia vs Southern Africa: Meat of pig with the bone, fresh or chilled — Emissions intensity

Estonia
11.79 % change on previous year
in 2023
Southern Africa
-0.3938 % change on previous year
in 2023
Estonia rank
22nd
Southern Africa rank
19th

Meat of pig with the bone, fresh or chilled — Emissions intensity over time

  • Estonia
  • Southern Africa
-30-20-1001020196219922023

How they compare

Estonia currently reports 11.79 % change on previous year against -0.3938 % change on previous year in Southern Africa, a difference of 12.18 % change on previous year.

That makes Estonia's figure about 29.9 times Southern Africa's.

The two have swapped places 15 times across 31 shared years of data; in 1993 it was Southern Africa ahead.

Estonia ranks 22nd and Southern Africa ranks 19th of 189 countries.

Across the 4 decades both report, Estonia averaged higher in 3 and Southern Africa in 1.

Head to head by decade

Decade Estonia Southern Africa Difference Ahead
1990s -5.03 % change on previous year 1.95 % change on previous year 6.98 % change on previous year Southern Africa
2000s -2.67 % change on previous year -3.54 % change on previous year 0.864 % change on previous year Estonia
2010s -1.08 % change on previous year -5.14 % change on previous year 4.06 % change on previous year Estonia
2020s 1.48 % change on previous year -6.78 % change on previous year 8.26 % change on previous year Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Estonia or Southern Africa?
Estonia, at 11.79 % change on previous year against -0.3938 % change on previous year in Southern Africa as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Estonia and Southern Africa?
12.18 % change on previous year, with Estonia ahead.
How many years of comparable data are there for Estonia and Southern Africa?
31 years are reported by both, from 1993 to 2023.
How do Estonia and Southern Africa rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
Estonia ranks 22nd and Southern Africa ranks 19th of 189 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Southern Africa: Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/estonia/southern-africa/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/estonia/southern-africa/">Estonia vs Southern Africa: Meat of pig with the bone, fresh or chilled — Emissions intensity</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
219 places, 12,301 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.