European Union (27) vs Türkiye: Meat of pig with the bone, fresh or chilled — Emissions intensity
European Union (27)
5.7 % change on previous year
in 2023
Türkiye
675.22 % change on previous year
in 2005
European Union (27) rank
4th
Türkiye rank
1st
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- European Union (27)
- Türkiye
How they compare
Türkiye currently reports 675.22 % change on previous year against 5.7 % change on previous year in European Union (27), a difference of 669.52 % change on previous year.
That makes Türkiye's figure about 118.4 times European Union (27)'s.
The two have swapped places 21 times across 43 shared years of data; in 1962 it was European Union (27) ahead.
European Union (27) ranks 4th and Türkiye ranks 1st of 30 groups.
Türkiye has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | European Union (27) | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.7038 % change on previous year | 4.97 % change on previous year | 5.67 % change on previous year | Türkiye |
| 1970s | -0.6936 % change on previous year | 7.01 % change on previous year | 7.7 % change on previous year | Türkiye |
| 1980s | -0.401 % change on previous year | 7.87 % change on previous year | 8.27 % change on previous year | Türkiye |
| 1990s | -1.79 % change on previous year | 18.18 % change on previous year | 19.96 % change on previous year | Türkiye |
| 2000s | 0.0985 % change on previous year | 175.14 % change on previous year | 175.04 % change on previous year | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, European Union (27) or Türkiye?
- Türkiye, at 675.22 % change on previous year against 5.7 % change on previous year in European Union (27) as of 2005.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between European Union (27) and Türkiye?
- 669.52 % change on previous year, with Türkiye ahead.
- How many years of comparable data are there for European Union (27) and Türkiye?
- 43 years are reported by both, from 1962 to 2005.
- How do European Union (27) and Türkiye rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- European Union (27) ranks 4th and Türkiye ranks 1st of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.