Albania vs New Caledonia: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Albania
- New Caledonia
How they compare
New Caledonia currently reports 5.86 kg CO2eq/kg against 5.43 kg CO2eq/kg in Albania, a difference of 0.43 kg CO2eq/kg.
That makes New Caledonia's figure about 1.1 times Albania's.
Across all 63 years both countries report, New Caledonia has been ahead every year.
Albania ranks 61st and New Caledonia ranks 58th of 171 countries.
New Caledonia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Albania | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.62 kg CO2eq/kg | 12.68 kg CO2eq/kg | 3.06 kg CO2eq/kg | New Caledonia |
| 1970s | 6.11 kg CO2eq/kg | 17.19 kg CO2eq/kg | 11.08 kg CO2eq/kg | New Caledonia |
| 1980s | 6.19 kg CO2eq/kg | 21.95 kg CO2eq/kg | 15.76 kg CO2eq/kg | New Caledonia |
| 1990s | 3.68 kg CO2eq/kg | 11.09 kg CO2eq/kg | 7.41 kg CO2eq/kg | New Caledonia |
| 2000s | 4.12 kg CO2eq/kg | 8.12 kg CO2eq/kg | 4 kg CO2eq/kg | New Caledonia |
| 2010s | 4.49 kg CO2eq/kg | 6.54 kg CO2eq/kg | 2.04 kg CO2eq/kg | New Caledonia |
| 2020s | 5.27 kg CO2eq/kg | 6.12 kg CO2eq/kg | 0.8475 kg CO2eq/kg | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Albania or New Caledonia?
- New Caledonia, at 5.86 kg CO2eq/kg against 5.43 kg CO2eq/kg in Albania as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Albania and New Caledonia?
- 0.43 kg CO2eq/kg, with New Caledonia ahead.
- How many years of comparable data are there for Albania and New Caledonia?
- 63 years are reported by both, from 1961 to 2023.
- How do Albania and New Caledonia rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Albania ranks 61st and New Caledonia ranks 58th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.