Slovakia vs United Kingdom of Great Britain and Northern Ireland: Meat of pig with the bone, fresh or chilled — Emissions intensity

Slovakia
1.59 kg CO2eq/kg
in 2023
United Kingdom of Great Britain and Northern Ireland
1.46 kg CO2eq/kg
in 2023
Slovakia rank
145th
United Kingdom of Great Britain and Northern Ireland rank
148th

Meat of pig with the bone, fresh or chilled — Emissions intensity over time

  • Slovakia
  • United Kingdom of Great Britain and Northern Ireland
0123196119922023

How they compare

Slovakia currently reports 1.59 kg CO2eq/kg against 1.46 kg CO2eq/kg in United Kingdom of Great Britain and Northern Ireland, a difference of 0.13 kg CO2eq/kg.

That makes Slovakia's figure about 1.1 times United Kingdom of Great Britain and Northern Ireland's.

The two have swapped places 5 times across 31 shared years of data; in 1993 it was United Kingdom of Great Britain and Northern Ireland ahead.

Slovakia ranks 145th and United Kingdom of Great Britain and Northern Ireland ranks 148th of 171 countries.

Across the 4 decades both report, Slovakia averaged higher in 2 and United Kingdom of Great Britain and Northern Ireland in 2.

Head to head by decade

Decade Slovakia United Kingdom of Great Britain and Northern Ireland Difference Ahead
1990s 1.75 kg CO2eq/kg 2.14 kg CO2eq/kg 0.3921 kg CO2eq/kg United Kingdom of Great Britain and Northern Ireland
2000s 1.92 kg CO2eq/kg 2.01 kg CO2eq/kg 0.0892 kg CO2eq/kg United Kingdom of Great Britain and Northern Ireland
2010s 2.07 kg CO2eq/kg 1.6 kg CO2eq/kg 0.4709 kg CO2eq/kg Slovakia
2020s 1.48 kg CO2eq/kg 1.47 kg CO2eq/kg 0.0087 kg CO2eq/kg Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Slovakia or United Kingdom of Great Britain and Northern Ireland?
Slovakia, at 1.59 kg CO2eq/kg against 1.46 kg CO2eq/kg in United Kingdom of Great Britain and Northern Ireland as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Slovakia and United Kingdom of Great Britain and Northern Ireland?
0.13 kg CO2eq/kg, with Slovakia ahead.
How many years of comparable data are there for Slovakia and United Kingdom of Great Britain and Northern Ireland?
31 years are reported by both, from 1993 to 2023.
How do Slovakia and United Kingdom of Great Britain and Northern Ireland rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
Slovakia ranks 145th and United Kingdom of Great Britain and Northern Ireland ranks 148th of 171 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Slovakia vs United Kingdom of Great Britain and Northern Ireland: Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity/slovak-republic/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,522 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.