Sweden vs United Kingdom of Great Britain and Northern Ireland: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Sweden
- United Kingdom of Great Britain and Northern Ireland
How they compare
Sweden currently reports 1.57 kg CO2eq/kg against 1.46 kg CO2eq/kg in United Kingdom of Great Britain and Northern Ireland, a difference of 0.11 kg CO2eq/kg.
That makes Sweden's figure about 1.1 times United Kingdom of Great Britain and Northern Ireland's.
The two have swapped places 12 times across 63 shared years of data; in 1961 it was Sweden ahead.
Sweden ranks 146th and United Kingdom of Great Britain and Northern Ireland ranks 148th of 171 countries.
Across the 7 decades both report, Sweden averaged higher in 3 and United Kingdom of Great Britain and Northern Ireland in 4.
Head to head by decade
| Decade | Sweden | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.59 kg CO2eq/kg | 2.52 kg CO2eq/kg | 0.0682 kg CO2eq/kg | Sweden |
| 1970s | 2.58 kg CO2eq/kg | 2.59 kg CO2eq/kg | 0.0108 kg CO2eq/kg | United Kingdom of Great Britain and Northern Ireland |
| 1980s | 2.33 kg CO2eq/kg | 2.36 kg CO2eq/kg | 0.0235 kg CO2eq/kg | United Kingdom of Great Britain and Northern Ireland |
| 1990s | 2.17 kg CO2eq/kg | 2.17 kg CO2eq/kg | 0.0016 kg CO2eq/kg | United Kingdom of Great Britain and Northern Ireland |
| 2000s | 1.86 kg CO2eq/kg | 2.01 kg CO2eq/kg | 0.1506 kg CO2eq/kg | United Kingdom of Great Britain and Northern Ireland |
| 2010s | 1.71 kg CO2eq/kg | 1.6 kg CO2eq/kg | 0.1184 kg CO2eq/kg | Sweden |
| 2020s | 1.59 kg CO2eq/kg | 1.47 kg CO2eq/kg | 0.1181 kg CO2eq/kg | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Sweden or United Kingdom of Great Britain and Northern Ireland?
- Sweden, at 1.57 kg CO2eq/kg against 1.46 kg CO2eq/kg in United Kingdom of Great Britain and Northern Ireland as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Sweden and United Kingdom of Great Britain and Northern Ireland?
- 0.11 kg CO2eq/kg, with Sweden ahead.
- How many years of comparable data are there for Sweden and United Kingdom of Great Britain and Northern Ireland?
- 63 years are reported by both, from 1961 to 2023.
- How do Sweden and United Kingdom of Great Britain and Northern Ireland rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Sweden ranks 146th and United Kingdom of Great Britain and Northern Ireland ranks 148th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.