Africa vs French Guiana: Meat of pig with the bone, fresh or chilled — Production, annual
Africa
-2.91 % change on previous year
in 2023
French Guiana
7.6 % change on previous year
in 2006
Africa rank
22nd
French Guiana rank
21st
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Africa
- French Guiana
How they compare
French Guiana currently reports 7.6 % change on previous year against -2.91 % change on previous year in Africa, a difference of 10.51 % change on previous year.
That makes French Guiana's figure about 2.6 times Africa's.
The two have swapped places 15 times across 45 shared years of data; in 1962 it was Africa ahead.
Africa ranks 22nd and French Guiana ranks 21st of 30 groups.
Across the 5 decades both report, Africa averaged higher in 2 and French Guiana in 3.
Head to head by decade
| Decade | Africa | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.23 % change on previous year | 1.27 % change on previous year | 2.96 % change on previous year | Africa |
| 1970s | 2.55 % change on previous year | 4.86 % change on previous year | 2.32 % change on previous year | French Guiana |
| 1980s | 5.49 % change on previous year | 7.87 % change on previous year | 2.38 % change on previous year | French Guiana |
| 1990s | 4.76 % change on previous year | 7.9 % change on previous year | 3.14 % change on previous year | French Guiana |
| 2000s | 3.54 % change on previous year | -8.72 % change on previous year | 12.25 % change on previous year | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Africa or French Guiana?
- French Guiana, at 7.6 % change on previous year against -2.91 % change on previous year in Africa as of 2006.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Africa and French Guiana?
- 10.51 % change on previous year, with French Guiana ahead.
- How many years of comparable data are there for Africa and French Guiana?
- 45 years are reported by both, from 1962 to 2006.
- How do Africa and French Guiana rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Africa ranks 22nd and French Guiana ranks 21st of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.