Bhutan vs Botswana: Meat of pig with the bone, fresh or chilled — Production, annual

Bhutan
29.11 % change on previous year
in 2023
Botswana
112.69 % change on previous year
in 2023
Bhutan rank
5th
Botswana rank
3rd

Meat of pig with the bone, fresh or chilled — Production, annual over time

  • Bhutan
  • Botswana
-1000100200196219922023

How they compare

Botswana currently reports 112.69 % change on previous year against 29.11 % change on previous year in Bhutan, a difference of 83.58 % change on previous year.

That makes Botswana's figure about 3.9 times Bhutan's.

The two have swapped places 26 times across 62 shared years of data; in 1962 it was Botswana ahead.

Bhutan ranks 5th and Botswana ranks 3rd of 191 countries.

Across the 7 decades both report, Bhutan averaged higher in 2 and Botswana in 5.

Head to head by decade

Decade Bhutan Botswana Difference Ahead
1960s 1.9 % change on previous year 13.22 % change on previous year 11.32 % change on previous year Botswana
1970s 2.75 % change on previous year -0.5919 % change on previous year 3.34 % change on previous year Bhutan
1980s 3.08 % change on previous year 13.06 % change on previous year 9.98 % change on previous year Botswana
1990s 2.68 % change on previous year 5.3 % change on previous year 2.61 % change on previous year Botswana
2000s -12.36 % change on previous year 4.64 % change on previous year 17 % change on previous year Botswana
2010s 16.1 % change on previous year 0.7977 % change on previous year 15.3 % change on previous year Bhutan
2020s 15.92 % change on previous year 68.59 % change on previous year 52.66 % change on previous year Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, annual, Bhutan or Botswana?
Botswana, at 112.69 % change on previous year against 29.11 % change on previous year in Bhutan as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Bhutan and Botswana?
83.58 % change on previous year, with Botswana ahead.
How many years of comparable data are there for Bhutan and Botswana?
62 years are reported by both, from 1962 to 2023.
How do Bhutan and Botswana rank globally for meat of pig with the bone, fresh or chilled — production, annual?
Bhutan ranks 5th and Botswana ranks 3rd of 191 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Botswana: Meat of pig with the bone, fresh or chilled — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate-2/bhutan/botswana/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,405 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.