Bhutan vs South-eastern Asia: Meat of pig with the bone, fresh or chilled — Production, annual

Bhutan
29.11 % change on previous year
in 2023
South-eastern Asia
2.27 % change on previous year
in 2023
Bhutan rank
5th
South-eastern Asia rank
7th

Meat of pig with the bone, fresh or chilled — Production, annual over time

  • Bhutan
  • South-eastern Asia
-250255075196219922023

How they compare

Bhutan currently reports 29.11 % change on previous year against 2.27 % change on previous year in South-eastern Asia, a difference of 26.84 % change on previous year.

That makes Bhutan's figure about 12.8 times South-eastern Asia's.

The two have swapped places 23 times across 62 shared years of data; in 1962 it was South-eastern Asia ahead.

Bhutan ranks 5th and South-eastern Asia ranks 7th of 191 countries.

Across the 7 decades both report, Bhutan averaged higher in 3 and South-eastern Asia in 4.

Head to head by decade

Decade Bhutan South-eastern Asia Difference Ahead
1960s 1.9 % change on previous year 5.02 % change on previous year 3.12 % change on previous year South-eastern Asia
1970s 2.75 % change on previous year 1.5 % change on previous year 1.25 % change on previous year Bhutan
1980s 3.08 % change on previous year 6.78 % change on previous year 3.7 % change on previous year South-eastern Asia
1990s 2.68 % change on previous year 2.9 % change on previous year 0.2142 % change on previous year South-eastern Asia
2000s -12.36 % change on previous year 5.42 % change on previous year 17.79 % change on previous year South-eastern Asia
2010s 16.1 % change on previous year 1.32 % change on previous year 14.78 % change on previous year Bhutan
2020s 15.92 % change on previous year 0.4425 % change on previous year 15.48 % change on previous year Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, annual, Bhutan or South-eastern Asia?
Bhutan, at 29.11 % change on previous year against 2.27 % change on previous year in South-eastern Asia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Bhutan and South-eastern Asia?
26.84 % change on previous year, with Bhutan ahead.
How many years of comparable data are there for Bhutan and South-eastern Asia?
62 years are reported by both, from 1962 to 2023.
How do Bhutan and South-eastern Asia rank globally for meat of pig with the bone, fresh or chilled — production, annual?
Bhutan ranks 5th and South-eastern Asia ranks 7th of 191 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs South-eastern Asia: Meat of pig with the bone, fresh or chilled — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate-2/bhutan/south-eastern-asia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,405 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.