Central African Republic vs South Africa: Meat of pig with the bone, fresh or chilled — Production, annual

Central African Republic
-0.0919 % change on previous year
in 2023
South Africa
-0.0226 % change on previous year
in 2023
Central African Republic rank
95th
South Africa rank
92nd

Meat of pig with the bone, fresh or chilled — Production, annual over time

  • Central African Republic
  • South Africa
-20020406080196219922023

How they compare

South Africa currently reports -0.0226 % change on previous year against -0.0919 % change on previous year in Central African Republic, a difference of 0.0693 % change on previous year.

The two have swapped places 25 times across 62 shared years of data; in 1962 it was Central African Republic ahead.

Central African Republic ranks 95th and South Africa ranks 92nd of 191 countries.

Across the 7 decades both report, Central African Republic averaged higher in 4 and South Africa in 3.

Head to head by decade

Decade Central African Republic South Africa Difference Ahead
1960s 15.82 % change on previous year 4.91 % change on previous year 10.92 % change on previous year Central African Republic
1970s 14.17 % change on previous year 0.8299 % change on previous year 13.34 % change on previous year Central African Republic
1980s 5.18 % change on previous year 3.89 % change on previous year 1.29 % change on previous year Central African Republic
1990s 5.2 % change on previous year -0.6092 % change on previous year 5.81 % change on previous year Central African Republic
2000s 4.23 % change on previous year 5.01 % change on previous year 0.7804 % change on previous year South Africa
2010s 1.12 % change on previous year 4.32 % change on previous year 3.2 % change on previous year South Africa
2020s 0.0651 % change on previous year 6.11 % change on previous year 6.05 % change on previous year South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, annual, Central African Republic or South Africa?
South Africa, at -0.0226 % change on previous year against -0.0919 % change on previous year in Central African Republic as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Central African Republic and South Africa?
0.0693 % change on previous year, with South Africa ahead.
How many years of comparable data are there for Central African Republic and South Africa?
62 years are reported by both, from 1962 to 2023.
How do Central African Republic and South Africa rank globally for meat of pig with the bone, fresh or chilled — production, annual?
Central African Republic ranks 95th and South Africa ranks 92nd of 191 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs South Africa: Meat of pig with the bone, fresh or chilled — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate-2/central-african-republic/south-africa/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate-2/central-african-republic/south-africa/">Central African Republic vs South Africa: Meat of pig with the bone, fresh or chilled — Production, annual</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,405 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.