Colombia vs Low Income Food Deficit Countries (LIFDCs): Meat of pig with the bone, fresh or chilled — Production, annual

Colombia
6.56 % change on previous year
in 2023
Low Income Food Deficit Countries (LIFDCs)
-5.89 % change on previous year
in 2023
Colombia rank
28th
Low Income Food Deficit Countries (LIFDCs) rank
26th

Meat of pig with the bone, fresh or chilled — Production, annual over time

  • Colombia
  • Low Income Food Deficit Countries (LIFDCs)
-200204060196219922023

How they compare

Colombia currently reports 6.56 % change on previous year against -5.89 % change on previous year in Low Income Food Deficit Countries (LIFDCs), a difference of 12.45 % change on previous year.

That makes Colombia's figure about 1.1 times Low Income Food Deficit Countries (LIFDCs)'s.

The two have swapped places 31 times across 62 shared years of data; in 1962 it was Low Income Food Deficit Countries (LIFDCs) ahead.

Colombia ranks 28th and Low Income Food Deficit Countries (LIFDCs) ranks 26th of 191 countries.

Across the 7 decades both report, Colombia averaged higher in 3 and Low Income Food Deficit Countries (LIFDCs) in 4.

Head to head by decade

Decade Colombia Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s -1.32 % change on previous year 4.61 % change on previous year 5.93 % change on previous year Low Income Food Deficit Countries (LIFDCs)
1970s 3.88 % change on previous year 5.1 % change on previous year 1.21 % change on previous year Low Income Food Deficit Countries (LIFDCs)
1980s 2.98 % change on previous year 3.23 % change on previous year 0.2436 % change on previous year Low Income Food Deficit Countries (LIFDCs)
1990s -0.2423 % change on previous year 4.42 % change on previous year 4.67 % change on previous year Low Income Food Deficit Countries (LIFDCs)
2000s 5.17 % change on previous year 2.04 % change on previous year 3.13 % change on previous year Colombia
2010s 10.95 % change on previous year 3.3 % change on previous year 7.65 % change on previous year Colombia
2020s 6.94 % change on previous year 1.23 % change on previous year 5.71 % change on previous year Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, annual, Colombia or Low Income Food Deficit Countries (LIFDCs)?
Colombia, at 6.56 % change on previous year against -5.89 % change on previous year in Low Income Food Deficit Countries (LIFDCs) as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Colombia and Low Income Food Deficit Countries (LIFDCs)?
12.45 % change on previous year, with Colombia ahead.
How many years of comparable data are there for Colombia and Low Income Food Deficit Countries (LIFDCs)?
62 years are reported by both, from 1962 to 2023.
How do Colombia and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of pig with the bone, fresh or chilled — production, annual?
Colombia ranks 28th and Low Income Food Deficit Countries (LIFDCs) ranks 26th of 191 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Low Income Food Deficit Countries (LIFDCs): Meat of pig with the bone, fresh or chilled — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate-2/colombia/low-income-food-deficit-countries-lifdcs/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate-2/colombia/low-income-food-deficit-countries-lifdcs/">Colombia vs Low Income Food Deficit Countries (LIFDCs): Meat of pig with the bone, fresh or chilled — Production, annual</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,405 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.