Guinea vs Norway: Meat of pig with the bone, fresh or chilled — Production, annual
Guinea
-0.6776 % change on previous year
in 2023
Norway
-1.09 % change on previous year
in 2023
Guinea rank
102nd
Norway rank
105th
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Guinea
- Norway
How they compare
Guinea currently reports -0.6776 % change on previous year against -1.09 % change on previous year in Norway, a difference of 0.4124 % change on previous year.
The two have swapped places 24 times across 62 shared years of data; in 1962 it was Guinea ahead.
Guinea ranks 102nd and Norway ranks 105th of 191 countries.
Across the 7 decades both report, Guinea averaged higher in 6 and Norway in 1.
Head to head by decade
| Decade | Guinea | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.81 % change on previous year | 2.35 % change on previous year | 6.46 % change on previous year | Guinea |
| 1970s | 3.75 % change on previous year | 1.96 % change on previous year | 1.79 % change on previous year | Guinea |
| 1980s | -0.9323 % change on previous year | 0.6844 % change on previous year | 1.62 % change on previous year | Norway |
| 1990s | 8.57 % change on previous year | 2.71 % change on previous year | 5.86 % change on previous year | Guinea |
| 2000s | 5.86 % change on previous year | 2.01 % change on previous year | 3.85 % change on previous year | Guinea |
| 2010s | 1.55 % change on previous year | 0.0731 % change on previous year | 1.48 % change on previous year | Guinea |
| 2020s | 19.93 % change on previous year | -0.1935 % change on previous year | 20.13 % change on previous year | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Guinea or Norway?
- Guinea, at -0.6776 % change on previous year against -1.09 % change on previous year in Norway as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Guinea and Norway?
- 0.4124 % change on previous year, with Guinea ahead.
- How many years of comparable data are there for Guinea and Norway?
- 62 years are reported by both, from 1962 to 2023.
- How do Guinea and Norway rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Guinea ranks 102nd and Norway ranks 105th of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.