Northern Africa vs Sierra Leone: Meat of pig with the bone, fresh or chilled — Production, annual
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Northern Africa
- Sierra Leone
How they compare
Sierra Leone currently reports 7.56 % change on previous year against -1.52 % change on previous year in Northern Africa, a difference of 9.08 % change on previous year.
That makes Sierra Leone's figure about 5.0 times Northern Africa's.
The two have swapped places 20 times across 62 shared years of data; in 1962 it was Sierra Leone ahead.
Northern Africa ranks 20th and Sierra Leone ranks 22nd of 30 groups.
Across the 7 decades both report, Northern Africa averaged higher in 2 and Sierra Leone in 5.
Head to head by decade
| Decade | Northern Africa | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1954 % change on previous year | 12.48 % change on previous year | 12.28 % change on previous year | Sierra Leone |
| 1970s | 0.1208 % change on previous year | 4.31 % change on previous year | 4.19 % change on previous year | Sierra Leone |
| 1980s | -0.0308 % change on previous year | 3.95 % change on previous year | 3.99 % change on previous year | Sierra Leone |
| 1990s | 2.53 % change on previous year | 0.3947 % change on previous year | 2.14 % change on previous year | Northern Africa |
| 2000s | -6.62 % change on previous year | 11.3 % change on previous year | 17.91 % change on previous year | Sierra Leone |
| 2010s | 1.66 % change on previous year | -0.5221 % change on previous year | 2.18 % change on previous year | Northern Africa |
| 2020s | -0.9866 % change on previous year | 4.43 % change on previous year | 5.42 % change on previous year | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Northern Africa or Sierra Leone?
- Sierra Leone, at 7.56 % change on previous year against -1.52 % change on previous year in Northern Africa as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Northern Africa and Sierra Leone?
- 9.08 % change on previous year, with Sierra Leone ahead.
- How many years of comparable data are there for Northern Africa and Sierra Leone?
- 62 years are reported by both, from 1962 to 2023.
- How do Northern Africa and Sierra Leone rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Northern Africa ranks 20th and Sierra Leone ranks 22nd of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.