Northern Europe vs Sao Tome and Principe: Meat of pig with the bone, fresh or chilled — Production, annual
Northern Europe
-13.67 % change on previous year
in 2023
Sao Tome and Principe
6.9 % change on previous year
in 2023
Northern Europe rank
30th
Sao Tome and Principe rank
27th
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Northern Europe
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 6.9 % change on previous year against -13.67 % change on previous year in Northern Europe, a difference of 20.57 % change on previous year.
The two have swapped places 20 times across 62 shared years of data; in 1962 it was Sao Tome and Principe ahead.
Northern Europe ranks 30th and Sao Tome and Principe ranks 27th of 30 groups.
Across the 7 decades both report, Northern Europe averaged higher in 1 and Sao Tome and Principe in 6.
Head to head by decade
| Decade | Northern Europe | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.61 % change on previous year | 2.92 % change on previous year | 0.3176 % change on previous year | Sao Tome and Principe |
| 1970s | 1.94 % change on previous year | 5.66 % change on previous year | 3.72 % change on previous year | Sao Tome and Principe |
| 1980s | 1.06 % change on previous year | 4.66 % change on previous year | 3.6 % change on previous year | Sao Tome and Principe |
| 1990s | 2.89 % change on previous year | -0.0671 % change on previous year | 2.96 % change on previous year | Northern Europe |
| 2000s | -1.27 % change on previous year | 13.95 % change on previous year | 15.23 % change on previous year | Sao Tome and Principe |
| 2010s | 0.6945 % change on previous year | 6.88 % change on previous year | 6.19 % change on previous year | Sao Tome and Principe |
| 2020s | -1.76 % change on previous year | 11.95 % change on previous year | 13.72 % change on previous year | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Northern Europe or Sao Tome and Principe?
- Sao Tome and Principe, at 6.9 % change on previous year against -13.67 % change on previous year in Northern Europe as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Northern Europe and Sao Tome and Principe?
- 20.57 % change on previous year, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Northern Europe and Sao Tome and Principe?
- 62 years are reported by both, from 1962 to 2023.
- How do Northern Europe and Sao Tome and Principe rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Northern Europe ranks 30th and Sao Tome and Principe ranks 27th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.