United Kingdom of Great Britain and Northern Ireland vs Yugoslav SFR: Meat of pig with the bone, fresh or chilled — Production, annual

United Kingdom of Great Britain and Northern Ireland
-11.04 % change on previous year
in 2023
Yugoslav SFR
-11.57 % change on previous year
in 1991
United Kingdom of Great Britain and Northern Ireland rank
166th
Yugoslav SFR rank
168th

Meat of pig with the bone, fresh or chilled — Production, annual over time

  • United Kingdom of Great Britain and Northern Ireland
  • Yugoslav SFR
-20-100102030196219922023

How they compare

United Kingdom of Great Britain and Northern Ireland currently reports -11.04 % change on previous year against -11.57 % change on previous year in Yugoslav SFR, a difference of 0.53 % change on previous year.

The two have swapped places 18 times across 30 shared years of data; in 1962 it was United Kingdom of Great Britain and Northern Ireland ahead.

United Kingdom of Great Britain and Northern Ireland ranks 166th and Yugoslav SFR ranks 168th of 191 countries.

Across the 4 decades both report, United Kingdom of Great Britain and Northern Ireland averaged higher in 2 and Yugoslav SFR in 2.

Head to head by decade

Decade United Kingdom of Great Britain and Northern Ireland Yugoslav SFR Difference Ahead
1960s 3.46 % change on previous year 0.9716 % change on previous year 2.48 % change on previous year United Kingdom of Great Britain and Northern Ireland
1970s 0.6437 % change on previous year 5.82 % change on previous year 5.18 % change on previous year Yugoslav SFR
1980s 0.1218 % change on previous year 0.5929 % change on previous year 0.4711 % change on previous year Yugoslav SFR
1990s 2.1 % change on previous year -6.62 % change on previous year 8.72 % change on previous year United Kingdom of Great Britain and Northern Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, annual, United Kingdom of Great Britain and Northern Ireland or Yugoslav SFR?
United Kingdom of Great Britain and Northern Ireland, at -11.04 % change on previous year against -11.57 % change on previous year in Yugoslav SFR as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, annual between United Kingdom of Great Britain and Northern Ireland and Yugoslav SFR?
0.53 % change on previous year, with United Kingdom of Great Britain and Northern Ireland ahead.
How many years of comparable data are there for United Kingdom of Great Britain and Northern Ireland and Yugoslav SFR?
30 years are reported by both, from 1962 to 1991.
How do United Kingdom of Great Britain and Northern Ireland and Yugoslav SFR rank globally for meat of pig with the bone, fresh or chilled — production, annual?
United Kingdom of Great Britain and Northern Ireland ranks 166th and Yugoslav SFR ranks 168th of 191 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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United Kingdom of Great Britain and Northern Ireland vs Yugoslav SFR: Meat of pig with the bone, fresh or chilled — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate-2/united-kingdom-of-great-britain-and-northern-ireland/yugoslav-sfr/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,405 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.