Angola vs Guinea-Bissau: Meat of pig with the bone, fresh or chilled — Production, per capita
Angola
0.0049 t per person
in 2023
Guinea-Bissau
0.0054 t per person
in 2023
Angola rank
76th
Guinea-Bissau rank
73rd
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Angola
- Guinea-Bissau
How they compare
Guinea-Bissau currently reports 0.0054 t per person against 0.0049 t per person in Angola, a difference of 0.0005 t per person.
That makes Guinea-Bissau's figure about 1.1 times Angola's.
Across all 63 years both countries report, Guinea-Bissau has been ahead every year.
Angola ranks 76th and Guinea-Bissau ranks 73rd of 150 countries.
Guinea-Bissau has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Angola | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0015 t per person | 0.0088 t per person | 0.0073 t per person | Guinea-Bissau |
| 1970s | 0.0017 t per person | 0.0092 t per person | 0.0075 t per person | Guinea-Bissau |
| 1980s | 0.002 t per person | 0.0096 t per person | 0.0075 t per person | Guinea-Bissau |
| 1990s | 0.0019 t per person | 0.0089 t per person | 0.007 t per person | Guinea-Bissau |
| 2000s | 0.0022 t per person | 0.0084 t per person | 0.0063 t per person | Guinea-Bissau |
| 2010s | 0.0037 t per person | 0.0081 t per person | 0.0043 t per person | Guinea-Bissau |
| 2020s | 0.0048 t per person | 0.0056 t per person | 0.0009 t per person | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Angola or Guinea-Bissau?
- Guinea-Bissau, at 0.0054 t per person against 0.0049 t per person in Angola as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Angola and Guinea-Bissau?
- 0.0005 t per person, with Guinea-Bissau ahead.
- How many years of comparable data are there for Angola and Guinea-Bissau?
- 63 years are reported by both, from 1961 to 2023.
- How do Angola and Guinea-Bissau rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Angola ranks 76th and Guinea-Bissau ranks 73rd of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.