How many years of comparable data are there for Argentina and Romania?

63 years are reported by both, from 1961 to 2023.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Argentina vs Romania: Meat of pig with the bone, fresh or chilled — Production, per capita

Argentina

0.0167 t per person

in 2023

Romania

0.0173 t per person

in 2023

Argentina rank

35th

Romania rank

32nd

Meat of pig with the bone, fresh or chilled — Production, per capita over time

Argentina
Romania

How they compare

Romania currently reports 0.0173 t per person against 0.0167 t per person in Argentina, a difference of 0.0006 t per person.

Across all 63 years both countries report, Romania has been ahead every year.

Argentina ranks 35th and Romania ranks 32nd of 150 countries.

Romania has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade	Argentina	Romania	Difference	Ahead
1960s	0.0086 t per person	0.0181 t per person	0.0095 t per person	Romania
1970s	0.0093 t per person	0.0334 t per person	0.024 t per person	Romania
1980s	0.0071 t per person	0.0368 t per person	0.0297 t per person	Romania
1990s	0.0053 t per person	0.0313 t per person	0.026 t per person	Romania
2000s	0.0057 t per person	0.0216 t per person	0.0159 t per person	Romania
2010s	0.0106 t per person	0.0225 t per person	0.012 t per person	Romania
2020s	0.0157 t per person	0.019 t per person	0.0034 t per person	Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Argentina or Romania?: Romania, at 0.0173 t per person against 0.0167 t per person in Argentina as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Argentina and Romania?: 0.0006 t per person, with Romania ahead.
How many years of comparable data are there for Argentina and Romania?: 63 years are reported by both, from 1961 to 2023.
How do Argentina and Romania rank globally for meat of pig with the bone, fresh or chilled — production, per capita?: Argentina ranks 35th and Romania ranks 32nd of 150 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Romania: Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/argentina/romania/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/argentina/romania/">Argentina vs Romania: Meat of pig with the bone, fresh or chilled — Production, per capita</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 151 places, 8,691 data points, 1961–2023
Last refreshed: 24 September 2026

Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.