Bahamas vs Benin: Meat of pig with the bone, fresh or chilled — Production, per capita

Bahamas
0.0008 t per person
in 2023
Benin
0.0008 t per person
in 2023
Bahamas rank
118th
Benin rank
117th

Meat of pig with the bone, fresh or chilled — Production, per capita over time

  • Bahamas
  • Benin
0.0010.0010.0020.002196119922023

How they compare

Benin currently reports 0.0008 t per person against 0.0008 t per person in Bahamas, a difference of 0 t per person.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Bahamas ahead.

Bahamas ranks 118th and Benin ranks 117th of 150 countries.

Across the 7 decades both report, Bahamas averaged higher in 4 and Benin in 3.

Head to head by decade

Decade Bahamas Benin Difference Ahead
1960s 0.0016 t per person 0.0012 t per person 0.0003 t per person Bahamas
1970s 0.0011 t per person 0.0012 t per person 0.0001 t per person Benin
1980s 0.0007 t per person 0.0013 t per person 0.0006 t per person Benin
1990s 0.0006 t per person 0.001 t per person 0.0004 t per person Benin
2000s 0.0009 t per person 0.0005 t per person 0.0004 t per person Bahamas
2010s 0.0009 t per person 0.0005 t per person 0.0004 t per person Bahamas
2020s 0.0008 t per person 0.0007 t per person 0.0001 t per person Bahamas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Bahamas or Benin?
Benin, at 0.0008 t per person against 0.0008 t per person in Bahamas as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Bahamas and Benin?
0 t per person, with Benin ahead.
How many years of comparable data are there for Bahamas and Benin?
63 years are reported by both, from 1961 to 2023.
How do Bahamas and Benin rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
Bahamas ranks 118th and Benin ranks 117th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Benin: Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/bahamas-the/benin/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.