Belarus vs France: Meat of pig with the bone, fresh or chilled — Production, per capita
Belarus
0.0409 t per person
in 2023
France
0.0302 t per person
in 2023
Belarus rank
12th
France rank
14th
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Belarus
- France
How they compare
Belarus currently reports 0.0409 t per person against 0.0302 t per person in France, a difference of 0.0107 t per person.
That makes Belarus's figure about 1.4 times France's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was France ahead.
Belarus ranks 12th and France ranks 14th of 150 countries.
Across the 4 decades both report, Belarus averaged higher in 2 and France in 2.
Head to head by decade
| Decade | Belarus | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0286 t per person | 0.0361 t per person | 0.0076 t per person | France |
| 2000s | 0.0341 t per person | 0.0357 t per person | 0.0016 t per person | France |
| 2010s | 0.0425 t per person | 0.0328 t per person | 0.0097 t per person | Belarus |
| 2020s | 0.0412 t per person | 0.0317 t per person | 0.0095 t per person | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Belarus or France?
- Belarus, at 0.0409 t per person against 0.0302 t per person in France as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Belarus and France?
- 0.0107 t per person, with Belarus ahead.
- How many years of comparable data are there for Belarus and France?
- 32 years are reported by both, from 1992 to 2023.
- How do Belarus and France rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Belarus ranks 12th and France ranks 14th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.