Cameroon vs Gabon: Meat of pig with the bone, fresh or chilled — Production, per capita

Cameroon
0.0018 t per person
in 2023
Gabon
0.0014 t per person
in 2023
Cameroon rank
100th
Gabon rank
102nd

Meat of pig with the bone, fresh or chilled — Production, per capita over time

  • Cameroon
  • Gabon
0.0010.0010.0020.0020.0030.003196119922023

How they compare

Cameroon currently reports 0.0018 t per person against 0.0014 t per person in Gabon, a difference of 0.0004 t per person.

That makes Cameroon's figure about 1.2 times Gabon's.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Gabon ahead.

Cameroon ranks 100th and Gabon ranks 102nd of 150 countries.

Across the 7 decades both report, Cameroon averaged higher in 2 and Gabon in 5.

Head to head by decade

Decade Cameroon Gabon Difference Ahead
1960s 0.0006 t per person 0.0023 t per person 0.0017 t per person Gabon
1970s 0.0011 t per person 0.0026 t per person 0.0015 t per person Gabon
1980s 0.0014 t per person 0.0021 t per person 0.0008 t per person Gabon
1990s 0.0011 t per person 0.0027 t per person 0.0015 t per person Gabon
2000s 0.0015 t per person 0.0023 t per person 0.0008 t per person Gabon
2010s 0.002 t per person 0.0018 t per person 0.0002 t per person Cameroon
2020s 0.0017 t per person 0.0015 t per person 0.0002 t per person Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Cameroon or Gabon?
Cameroon, at 0.0018 t per person against 0.0014 t per person in Gabon as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Cameroon and Gabon?
0.0004 t per person, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Gabon?
63 years are reported by both, from 1961 to 2023.
How do Cameroon and Gabon rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
Cameroon ranks 100th and Gabon ranks 102nd of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cameroon vs Gabon: Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/cameroon/gabon/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/cameroon/gabon/">Cameroon vs Gabon: Meat of pig with the bone, fresh or chilled — Production, per capita</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.