Cyprus vs Norway: Meat of pig with the bone, fresh or chilled — Production, per capita
Cyprus
0.0277 t per person
in 2023
Norway
0.0238 t per person
in 2023
Cyprus rank
19th
Norway rank
22nd
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Cyprus
- Norway
How they compare
Cyprus currently reports 0.0277 t per person against 0.0238 t per person in Norway, a difference of 0.0039 t per person.
That makes Cyprus's figure about 1.2 times Norway's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Norway ahead.
Cyprus ranks 19th and Norway ranks 22nd of 150 countries.
Across the 7 decades both report, Cyprus averaged higher in 6 and Norway in 1.
Head to head by decade
| Decade | Cyprus | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0081 t per person | 0.0155 t per person | 0.0074 t per person | Norway |
| 1970s | 0.0211 t per person | 0.0188 t per person | 0.0023 t per person | Cyprus |
| 1980s | 0.0308 t per person | 0.0204 t per person | 0.0104 t per person | Cyprus |
| 1990s | 0.0476 t per person | 0.0221 t per person | 0.0255 t per person | Cyprus |
| 2000s | 0.053 t per person | 0.0245 t per person | 0.0284 t per person | Cyprus |
| 2010s | 0.0392 t per person | 0.0262 t per person | 0.013 t per person | Cyprus |
| 2020s | 0.0309 t per person | 0.0243 t per person | 0.0066 t per person | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Cyprus or Norway?
- Cyprus, at 0.0277 t per person against 0.0238 t per person in Norway as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Cyprus and Norway?
- 0.0039 t per person, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Norway?
- 63 years are reported by both, from 1961 to 2023.
- How do Cyprus and Norway rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Cyprus ranks 19th and Norway ranks 22nd of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.