Czechia vs Latvia: Meat of pig with the bone, fresh or chilled — Production, per capita

Czechia
0.0189 t per person
in 2023
Latvia
0.0177 t per person
in 2023
Czechia rank
27th
Latvia rank
28th

Meat of pig with the bone, fresh or chilled — Production, per capita over time

  • Czechia
  • Latvia
0.010.020.030.040.050.06199220072023

How they compare

Czechia currently reports 0.0189 t per person against 0.0177 t per person in Latvia, a difference of 0.0012 t per person.

That makes Czechia's figure about 1.1 times Latvia's.

The two have swapped places 4 times across 31 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 27th and Latvia ranks 28th of 150 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Latvia Difference Ahead
1990s 0.0482 t per person 0.0191 t per person 0.0291 t per person Czechia
2000s 0.0372 t per person 0.0164 t per person 0.0208 t per person Czechia
2010s 0.023 t per person 0.0188 t per person 0.0043 t per person Czechia
2020s 0.0203 t per person 0.0195 t per person 0.0008 t per person Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Czechia or Latvia?
Czechia, at 0.0189 t per person against 0.0177 t per person in Latvia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Czechia and Latvia?
0.0012 t per person, with Czechia ahead.
How many years of comparable data are there for Czechia and Latvia?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Latvia rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
Czechia ranks 27th and Latvia ranks 28th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Latvia: Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-capita-2/czechia/latvia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.