Antigua and Barbuda vs Benin: Meat of pig with the bone, fresh or chilled — Production, per square
Antigua and Barbuda
0.1002 t per square kilometre
in 2023
Benin
0.1031 t per square kilometre
in 2023
Antigua and Barbuda rank
105th
Benin rank
103rd
Meat of pig with the bone, fresh or chilled — Production, per square over time
- Antigua and Barbuda
- Benin
How they compare
Benin currently reports 0.1031 t per square kilometre against 0.1002 t per square kilometre in Antigua and Barbuda, a difference of 0.0029 t per square kilometre.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 105th and Benin ranks 103rd of 150 countries.
Antigua and Barbuda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Benin | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1275 t per square kilometre | 0.0307 t per square kilometre | 0.0968 t per square kilometre | Antigua and Barbuda |
| 1970s | 0.1445 t per square kilometre | 0.0374 t per square kilometre | 0.1072 t per square kilometre | Antigua and Barbuda |
| 1980s | 0.1689 t per square kilometre | 0.0514 t per square kilometre | 0.1175 t per square kilometre | Antigua and Barbuda |
| 1990s | 0.2239 t per square kilometre | 0.0531 t per square kilometre | 0.1708 t per square kilometre | Antigua and Barbuda |
| 2000s | 0.3782 t per square kilometre | 0.0372 t per square kilometre | 0.3411 t per square kilometre | Antigua and Barbuda |
| 2010s | 0.1474 t per square kilometre | 0.0527 t per square kilometre | 0.0947 t per square kilometre | Antigua and Barbuda |
| 2020s | 0.123 t per square kilometre | 0.0882 t per square kilometre | 0.0348 t per square kilometre | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per square, Antigua and Barbuda or Benin?
- Benin, at 0.1031 t per square kilometre against 0.1002 t per square kilometre in Antigua and Barbuda as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Antigua and Barbuda and Benin?
- 0.0029 t per square kilometre, with Benin ahead.
- How many years of comparable data are there for Antigua and Barbuda and Benin?
- 63 years are reported by both, from 1961 to 2023.
- How do Antigua and Barbuda and Benin rank globally for meat of pig with the bone, fresh or chilled — production, per square?
- Antigua and Barbuda ranks 105th and Benin ranks 103rd of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.