Argentina vs Norway: Meat of pig with the bone, fresh or chilled — Production, per square
Argentina
0.2785 t per square kilometre
in 2023
Norway
0.3601 t per square kilometre
in 2023
Argentina rank
79th
Norway rank
76th
Meat of pig with the bone, fresh or chilled — Production, per square over time
- Argentina
- Norway
How they compare
Norway currently reports 0.3601 t per square kilometre against 0.2785 t per square kilometre in Argentina, a difference of 0.0816 t per square kilometre.
That makes Norway's figure about 1.3 times Argentina's.
Across all 63 years both countries report, Norway has been ahead every year.
Argentina ranks 79th and Norway ranks 76th of 150 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0693 t per square kilometre | 0.1584 t per square kilometre | 0.0891 t per square kilometre | Norway |
| 1970s | 0.0877 t per square kilometre | 0.2051 t per square kilometre | 0.1175 t per square kilometre | Norway |
| 1980s | 0.078 t per square kilometre | 0.2321 t per square kilometre | 0.1541 t per square kilometre | Norway |
| 1990s | 0.0676 t per square kilometre | 0.2632 t per square kilometre | 0.1956 t per square kilometre | Norway |
| 2000s | 0.0814 t per square kilometre | 0.3112 t per square kilometre | 0.2297 t per square kilometre | Norway |
| 2010s | 0.1678 t per square kilometre | 0.3682 t per square kilometre | 0.2004 t per square kilometre | Norway |
| 2020s | 0.2595 t per square kilometre | 0.363 t per square kilometre | 0.1036 t per square kilometre | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per square, Argentina or Norway?
- Norway, at 0.3601 t per square kilometre against 0.2785 t per square kilometre in Argentina as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Argentina and Norway?
- 0.0816 t per square kilometre, with Norway ahead.
- How many years of comparable data are there for Argentina and Norway?
- 63 years are reported by both, from 1961 to 2023.
- How do Argentina and Norway rank globally for meat of pig with the bone, fresh or chilled — production, per square?
- Argentina ranks 79th and Norway ranks 76th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.