Argentina vs Togo: Meat of pig with the bone, fresh or chilled — Production, per square
Argentina
0.2785 t per square kilometre
in 2023
Togo
0.2703 t per square kilometre
in 2023
Argentina rank
79th
Togo rank
81st
Meat of pig with the bone, fresh or chilled — Production, per square over time
- Argentina
- Togo
How they compare
Argentina currently reports 0.2785 t per square kilometre against 0.2703 t per square kilometre in Togo, a difference of 0.0082 t per square kilometre.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 79th and Togo ranks 81st of 150 countries.
Across the 7 decades both report, Argentina averaged higher in 3 and Togo in 4.
Head to head by decade
| Decade | Argentina | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0693 t per square kilometre | 0.0551 t per square kilometre | 0.0142 t per square kilometre | Argentina |
| 1970s | 0.0877 t per square kilometre | 0.0618 t per square kilometre | 0.0259 t per square kilometre | Argentina |
| 1980s | 0.078 t per square kilometre | 0.0704 t per square kilometre | 0.0076 t per square kilometre | Argentina |
| 1990s | 0.0676 t per square kilometre | 0.1076 t per square kilometre | 0.0399 t per square kilometre | Togo |
| 2000s | 0.0814 t per square kilometre | 0.1502 t per square kilometre | 0.0688 t per square kilometre | Togo |
| 2010s | 0.1678 t per square kilometre | 0.2106 t per square kilometre | 0.0428 t per square kilometre | Togo |
| 2020s | 0.2595 t per square kilometre | 0.2856 t per square kilometre | 0.0262 t per square kilometre | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per square, Argentina or Togo?
- Argentina, at 0.2785 t per square kilometre against 0.2703 t per square kilometre in Togo as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Argentina and Togo?
- 0.0082 t per square kilometre, with Argentina ahead.
- How many years of comparable data are there for Argentina and Togo?
- 63 years are reported by both, from 1961 to 2023.
- How do Argentina and Togo rank globally for meat of pig with the bone, fresh or chilled — production, per square?
- Argentina ranks 79th and Togo ranks 81st of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.