Burundi vs Colombia: Meat of pig with the bone, fresh or chilled — Production, per square
Burundi
0.479 t per square kilometre
in 2023
Colombia
0.4966 t per square kilometre
in 2023
Burundi rank
67th
Colombia rank
65th
Meat of pig with the bone, fresh or chilled — Production, per square over time
- Burundi
- Colombia
How they compare
Colombia currently reports 0.4966 t per square kilometre against 0.479 t per square kilometre in Burundi, a difference of 0.0176 t per square kilometre.
The two have swapped places 12 times across 63 shared years of data; in 1961 it was Colombia ahead.
Burundi ranks 67th and Colombia ranks 65th of 150 countries.
Across the 7 decades both report, Burundi averaged higher in 2 and Colombia in 5.
Head to head by decade
| Decade | Burundi | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0153 t per square kilometre | 0.0624 t per square kilometre | 0.0471 t per square kilometre | Colombia |
| 1970s | 0.0612 t per square kilometre | 0.079 t per square kilometre | 0.0178 t per square kilometre | Colombia |
| 1980s | 0.1644 t per square kilometre | 0.1032 t per square kilometre | 0.0612 t per square kilometre | Burundi |
| 1990s | 0.0435 t per square kilometre | 0.1096 t per square kilometre | 0.0661 t per square kilometre | Colombia |
| 2000s | 0.0794 t per square kilometre | 0.1226 t per square kilometre | 0.0433 t per square kilometre | Colombia |
| 2010s | 0.2675 t per square kilometre | 0.276 t per square kilometre | 0.0085 t per square kilometre | Colombia |
| 2020s | 0.4761 t per square kilometre | 0.4435 t per square kilometre | 0.0325 t per square kilometre | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per square, Burundi or Colombia?
- Colombia, at 0.4966 t per square kilometre against 0.479 t per square kilometre in Burundi as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Burundi and Colombia?
- 0.0176 t per square kilometre, with Colombia ahead.
- How many years of comparable data are there for Burundi and Colombia?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and Colombia rank globally for meat of pig with the bone, fresh or chilled — production, per square?
- Burundi ranks 67th and Colombia ranks 65th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.