Cameroon vs Nicaragua: Meat of pig with the bone, fresh or chilled — Production, per square

Cameroon
0.1061 t per square kilometre
in 2023
Nicaragua
0.1236 t per square kilometre
in 2023
Cameroon rank
101st
Nicaragua rank
99th

Meat of pig with the bone, fresh or chilled — Production, per square over time

  • Cameroon
  • Nicaragua
00.050.10.150.2196119922023

How they compare

Nicaragua currently reports 0.1236 t per square kilometre against 0.1061 t per square kilometre in Cameroon, a difference of 0.0175 t per square kilometre.

That makes Nicaragua's figure about 1.2 times Cameroon's.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Nicaragua ahead.

Cameroon ranks 101st and Nicaragua ranks 99th of 150 countries.

Across the 7 decades both report, Cameroon averaged higher in 1 and Nicaragua in 6.

Head to head by decade

Decade Cameroon Nicaragua Difference Ahead
1960s 0.0072 t per square kilometre 0.0763 t per square kilometre 0.0691 t per square kilometre Nicaragua
1970s 0.0176 t per square kilometre 0.1456 t per square kilometre 0.128 t per square kilometre Nicaragua
1980s 0.0281 t per square kilometre 0.1077 t per square kilometre 0.0797 t per square kilometre Nicaragua
1990s 0.031 t per square kilometre 0.0569 t per square kilometre 0.0259 t per square kilometre Nicaragua
2000s 0.0544 t per square kilometre 0.0546 t per square kilometre 0.0002 t per square kilometre Nicaragua
2010s 0.093 t per square kilometre 0.0854 t per square kilometre 0.0076 t per square kilometre Cameroon
2020s 0.0986 t per square kilometre 0.119 t per square kilometre 0.0205 t per square kilometre Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per square, Cameroon or Nicaragua?
Nicaragua, at 0.1236 t per square kilometre against 0.1061 t per square kilometre in Cameroon as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Cameroon and Nicaragua?
0.0175 t per square kilometre, with Nicaragua ahead.
How many years of comparable data are there for Cameroon and Nicaragua?
63 years are reported by both, from 1961 to 2023.
How do Cameroon and Nicaragua rank globally for meat of pig with the bone, fresh or chilled — production, per square?
Cameroon ranks 101st and Nicaragua ranks 99th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Nicaragua: Meat of pig with the bone, fresh or chilled — Production, per square. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/cameroon/nicaragua/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/cameroon/nicaragua/">Cameroon vs Nicaragua: Meat of pig with the bone, fresh or chilled — Production, per square</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.