Canada vs French Polynesia: Meat of pig with the bone, fresh or chilled — Production, per square

Canada
0.2602 t per square kilometre
in 2023
French Polynesia
0.2572 t per square kilometre
in 2023
Canada rank
82nd
French Polynesia rank
83rd

Meat of pig with the bone, fresh or chilled — Production, per square over time

  • Canada
  • French Polynesia
0.10.20.30.4196119922023

How they compare

Canada currently reports 0.2602 t per square kilometre against 0.2572 t per square kilometre in French Polynesia, a difference of 0.003 t per square kilometre.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was French Polynesia ahead.

Canada ranks 82nd and French Polynesia ranks 83rd of 150 countries.

French Polynesia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Canada French Polynesia Difference Ahead
1960s 0.0646 t per square kilometre 0.0867 t per square kilometre 0.0222 t per square kilometre French Polynesia
1970s 0.0831 t per square kilometre 0.1532 t per square kilometre 0.0701 t per square kilometre French Polynesia
1980s 0.1204 t per square kilometre 0.2319 t per square kilometre 0.1116 t per square kilometre French Polynesia
1990s 0.1402 t per square kilometre 0.3285 t per square kilometre 0.1883 t per square kilometre French Polynesia
2000s 0.2083 t per square kilometre 0.315 t per square kilometre 0.1067 t per square kilometre French Polynesia
2010s 0.2279 t per square kilometre 0.281 t per square kilometre 0.0531 t per square kilometre French Polynesia
2020s 0.2584 t per square kilometre 0.2663 t per square kilometre 0.0079 t per square kilometre French Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per square, Canada or French Polynesia?
Canada, at 0.2602 t per square kilometre against 0.2572 t per square kilometre in French Polynesia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Canada and French Polynesia?
0.003 t per square kilometre, with Canada ahead.
How many years of comparable data are there for Canada and French Polynesia?
63 years are reported by both, from 1961 to 2023.
How do Canada and French Polynesia rank globally for meat of pig with the bone, fresh or chilled — production, per square?
Canada ranks 82nd and French Polynesia ranks 83rd of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Canada vs French Polynesia: Meat of pig with the bone, fresh or chilled — Production, per square. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/canada/french-polynesia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/canada/french-polynesia/">Canada vs French Polynesia: Meat of pig with the bone, fresh or chilled — Production, per square</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.