Congo vs Guyana: Meat of pig with the bone, fresh or chilled — Production, per square

Congo
0.0036 t per square kilometre
in 2023
Guyana
0.0041 t per square kilometre
in 2023
Congo rank
136th
Guyana rank
135th

Meat of pig with the bone, fresh or chilled — Production, per square over time

  • Congo
  • Guyana
00.0030.0050.0070.010.013196119922023

How they compare

Guyana currently reports 0.0041 t per square kilometre against 0.0036 t per square kilometre in Congo, a difference of 0.0005 t per square kilometre.

That makes Guyana's figure about 1.1 times Congo's.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Congo ahead.

Congo ranks 136th and Guyana ranks 135th of 150 countries.

Across the 7 decades both report, Congo averaged higher in 4 and Guyana in 3.

Head to head by decade

Decade Congo Guyana Difference Ahead
1960s 0.0033 t per square kilometre 0.0031 t per square kilometre 0.0001 t per square kilometre Congo
1970s 0.0052 t per square kilometre 0.0083 t per square kilometre 0.0031 t per square kilometre Guyana
1980s 0.0046 t per square kilometre 0.0057 t per square kilometre 0.0012 t per square kilometre Guyana
1990s 0.0062 t per square kilometre 0.0031 t per square kilometre 0.003 t per square kilometre Congo
2000s 0.0045 t per square kilometre 0.0019 t per square kilometre 0.0026 t per square kilometre Congo
2010s 0.0051 t per square kilometre 0.0021 t per square kilometre 0.0029 t per square kilometre Congo
2020s 0.0038 t per square kilometre 0.0039 t per square kilometre 0.0001 t per square kilometre Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per square, Congo or Guyana?
Guyana, at 0.0041 t per square kilometre against 0.0036 t per square kilometre in Congo as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Congo and Guyana?
0.0005 t per square kilometre, with Guyana ahead.
How many years of comparable data are there for Congo and Guyana?
63 years are reported by both, from 1961 to 2023.
How do Congo and Guyana rank globally for meat of pig with the bone, fresh or chilled — production, per square?
Congo ranks 136th and Guyana ranks 135th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Guyana: Meat of pig with the bone, fresh or chilled — Production, per square. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/congo-rep/guyana/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/congo-rep/guyana/">Congo vs Guyana: Meat of pig with the bone, fresh or chilled — Production, per square</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.