Czechia vs Grenada: Meat of pig with the bone, fresh or chilled — Production, per square

Czechia
2.66 t per square kilometre
in 2023
Grenada
2.11 t per square kilometre
in 2023
Czechia rank
25th
Grenada rank
27th

Meat of pig with the bone, fresh or chilled — Production, per square over time

  • Czechia
  • Grenada
02468196119922023

How they compare

Czechia currently reports 2.66 t per square kilometre against 2.11 t per square kilometre in Grenada, a difference of 0.55 t per square kilometre.

That makes Czechia's figure about 1.3 times Grenada's.

Across all 31 years both countries report, Czechia has been ahead every year.

Czechia ranks 25th and Grenada ranks 27th of 150 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Grenada Difference Ahead
1990s 6.44 t per square kilometre 0.5063 t per square kilometre 5.93 t per square kilometre Czechia
2000s 4.94 t per square kilometre 0.5944 t per square kilometre 4.35 t per square kilometre Czechia
2010s 3.15 t per square kilometre 1.21 t per square kilometre 1.94 t per square kilometre Czechia
2020s 2.81 t per square kilometre 2.05 t per square kilometre 0.7686 t per square kilometre Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per square, Czechia or Grenada?
Czechia, at 2.66 t per square kilometre against 2.11 t per square kilometre in Grenada as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Czechia and Grenada?
0.55 t per square kilometre, with Czechia ahead.
How many years of comparable data are there for Czechia and Grenada?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Grenada rank globally for meat of pig with the bone, fresh or chilled — production, per square?
Czechia ranks 25th and Grenada ranks 27th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Grenada: Meat of pig with the bone, fresh or chilled — Production, per square. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/czechia/grenada/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/czechia/grenada/">Czechia vs Grenada: Meat of pig with the bone, fresh or chilled — Production, per square</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.