Ecuador vs Puerto Rico: Meat of pig with the bone, fresh or chilled — Production, per square
Ecuador
0.8611 t per square kilometre
in 2023
Puerto Rico
0.854 t per square kilometre
in 2023
Ecuador rank
46th
Puerto Rico rank
47th
Meat of pig with the bone, fresh or chilled — Production, per square over time
- Ecuador
- Puerto Rico
How they compare
Ecuador currently reports 0.8611 t per square kilometre against 0.854 t per square kilometre in Puerto Rico, a difference of 0.0071 t per square kilometre.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Puerto Rico ahead.
Ecuador ranks 46th and Puerto Rico ranks 47th of 150 countries.
Puerto Rico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1031 t per square kilometre | 1.35 t per square kilometre | 1.25 t per square kilometre | Puerto Rico |
| 1970s | 0.1435 t per square kilometre | 1.95 t per square kilometre | 1.81 t per square kilometre | Puerto Rico |
| 1980s | 0.2249 t per square kilometre | 2.27 t per square kilometre | 2.05 t per square kilometre | Puerto Rico |
| 1990s | 0.3342 t per square kilometre | 1.99 t per square kilometre | 1.65 t per square kilometre | Puerto Rico |
| 2000s | 0.4361 t per square kilometre | 1.12 t per square kilometre | 0.6868 t per square kilometre | Puerto Rico |
| 2010s | 0.55 t per square kilometre | 1.02 t per square kilometre | 0.4717 t per square kilometre | Puerto Rico |
| 2020s | 0.7017 t per square kilometre | 0.8095 t per square kilometre | 0.1078 t per square kilometre | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per square, Ecuador or Puerto Rico?
- Ecuador, at 0.8611 t per square kilometre against 0.854 t per square kilometre in Puerto Rico as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Ecuador and Puerto Rico?
- 0.0071 t per square kilometre, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Puerto Rico?
- 63 years are reported by both, from 1961 to 2023.
- How do Ecuador and Puerto Rico rank globally for meat of pig with the bone, fresh or chilled — production, per square?
- Ecuador ranks 46th and Puerto Rico ranks 47th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.