Gabon vs Suriname: Meat of pig with the bone, fresh or chilled — Production, per square
Gabon
0.0139 t per square kilometre
in 2023
Suriname
0.0136 t per square kilometre
in 2023
Gabon rank
129th
Suriname rank
130th
Meat of pig with the bone, fresh or chilled — Production, per square over time
- Gabon
- Suriname
How they compare
Gabon currently reports 0.0139 t per square kilometre against 0.0136 t per square kilometre in Suriname, a difference of 0.0003 t per square kilometre.
The two have swapped places 8 times across 63 shared years of data; in 1961 it was Gabon ahead.
Gabon ranks 129th and Suriname ranks 130th of 150 countries.
Across the 7 decades both report, Gabon averaged higher in 6 and Suriname in 1.
Head to head by decade
| Decade | Gabon | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0049 t per square kilometre | 0.0021 t per square kilometre | 0.0028 t per square kilometre | Gabon |
| 1970s | 0.0066 t per square kilometre | 0.0049 t per square kilometre | 0.0017 t per square kilometre | Gabon |
| 1980s | 0.007 t per square kilometre | 0.0081 t per square kilometre | 0.001 t per square kilometre | Suriname |
| 1990s | 0.0115 t per square kilometre | 0.0077 t per square kilometre | 0.0039 t per square kilometre | Gabon |
| 2000s | 0.0129 t per square kilometre | 0.0095 t per square kilometre | 0.0034 t per square kilometre | Gabon |
| 2010s | 0.0136 t per square kilometre | 0.0134 t per square kilometre | 0.0002 t per square kilometre | Gabon |
| 2020s | 0.0139 t per square kilometre | 0.0133 t per square kilometre | 0.0005 t per square kilometre | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per square, Gabon or Suriname?
- Gabon, at 0.0139 t per square kilometre against 0.0136 t per square kilometre in Suriname as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Gabon and Suriname?
- 0.0003 t per square kilometre, with Gabon ahead.
- How many years of comparable data are there for Gabon and Suriname?
- 63 years are reported by both, from 1961 to 2023.
- How do Gabon and Suriname rank globally for meat of pig with the bone, fresh or chilled — production, per square?
- Gabon ranks 129th and Suriname ranks 130th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.