Germany vs Malta: Meat of pig with the bone, fresh or chilled — Production, per square
Germany
12.05 t per square kilometre
in 2023
Malta
12.38 t per square kilometre
in 2023
Germany rank
5th
Malta rank
4th
Meat of pig with the bone, fresh or chilled — Production, per square over time
- Germany
- Malta
How they compare
Malta currently reports 12.38 t per square kilometre against 12.05 t per square kilometre in Germany, a difference of 0.33 t per square kilometre.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Germany ahead.
Germany ranks 5th and Malta ranks 4th of 150 countries.
Across the 7 decades both report, Germany averaged higher in 1 and Malta in 6.
Head to head by decade
| Decade | Germany | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.59 t per square kilometre | 7.32 t per square kilometre | 1.27 t per square kilometre | Germany |
| 1970s | 11.03 t per square kilometre | 12.01 t per square kilometre | 0.9763 t per square kilometre | Malta |
| 1980s | 12.97 t per square kilometre | 14.98 t per square kilometre | 2.01 t per square kilometre | Malta |
| 1990s | 10.84 t per square kilometre | 28.21 t per square kilometre | 17.37 t per square kilometre | Malta |
| 2000s | 12.98 t per square kilometre | 27.7 t per square kilometre | 14.72 t per square kilometre | Malta |
| 2010s | 15.72 t per square kilometre | 17.64 t per square kilometre | 1.92 t per square kilometre | Malta |
| 2020s | 13.45 t per square kilometre | 13.8 t per square kilometre | 0.3596 t per square kilometre | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per square, Germany or Malta?
- Malta, at 12.38 t per square kilometre against 12.05 t per square kilometre in Germany as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Germany and Malta?
- 0.33 t per square kilometre, with Malta ahead.
- How many years of comparable data are there for Germany and Malta?
- 63 years are reported by both, from 1961 to 2023.
- How do Germany and Malta rank globally for meat of pig with the bone, fresh or chilled — production, per square?
- Germany ranks 5th and Malta ranks 4th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.