Greece vs Sweden: Meat of pig with the bone, fresh or chilled — Production, per square

Greece
0.55 t per square kilometre
in 2023
Sweden
0.6007 t per square kilometre
in 2023
Greece rank
58th
Sweden rank
55th

Meat of pig with the bone, fresh or chilled — Production, per square over time

  • Greece
  • Sweden
0.20.40.60.811.2196119922023

How they compare

Sweden currently reports 0.6007 t per square kilometre against 0.55 t per square kilometre in Greece, a difference of 0.0507 t per square kilometre.

That makes Sweden's figure about 1.1 times Greece's.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Sweden ahead.

Greece ranks 58th and Sweden ranks 55th of 150 countries.

Across the 7 decades both report, Greece averaged higher in 5 and Sweden in 2.

Head to head by decade

Decade Greece Sweden Difference Ahead
1960s 0.332 t per square kilometre 0.5449 t per square kilometre 0.2129 t per square kilometre Sweden
1970s 0.7689 t per square kilometre 0.6897 t per square kilometre 0.0792 t per square kilometre Greece
1980s 1.12 t per square kilometre 0.7708 t per square kilometre 0.3466 t per square kilometre Greece
1990s 1.06 t per square kilometre 0.7483 t per square kilometre 0.313 t per square kilometre Greece
2000s 0.8476 t per square kilometre 0.6763 t per square kilometre 0.1713 t per square kilometre Greece
2010s 0.6703 t per square kilometre 0.5949 t per square kilometre 0.0754 t per square kilometre Greece
2020s 0.5931 t per square kilometre 0.6149 t per square kilometre 0.0218 t per square kilometre Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per square, Greece or Sweden?
Sweden, at 0.6007 t per square kilometre against 0.55 t per square kilometre in Greece as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Greece and Sweden?
0.0507 t per square kilometre, with Sweden ahead.
How many years of comparable data are there for Greece and Sweden?
63 years are reported by both, from 1961 to 2023.
How do Greece and Sweden rank globally for meat of pig with the bone, fresh or chilled — production, per square?
Greece ranks 58th and Sweden ranks 55th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Sweden: Meat of pig with the bone, fresh or chilled — Production, per square. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/greece/sweden/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/greece/sweden/">Greece vs Sweden: Meat of pig with the bone, fresh or chilled — Production, per square</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.