Guinea-Bissau vs North Macedonia: Meat of pig with the bone, fresh or chilled — Production, per square
Meat of pig with the bone, fresh or chilled — Production, per square over time
- Guinea-Bissau
- North Macedonia
How they compare
North Macedonia currently reports 0.479 t per square kilometre against 0.4151 t per square kilometre in Guinea-Bissau, a difference of 0.0639 t per square kilometre.
That makes North Macedonia's figure about 1.2 times Guinea-Bissau's.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was North Macedonia ahead.
Guinea-Bissau ranks 70th and North Macedonia ranks 68th of 150 countries.
Across the 4 decades both report, Guinea-Bissau averaged higher in 2 and North Macedonia in 2.
Head to head by decade
| Decade | Guinea-Bissau | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3563 t per square kilometre | 0.3697 t per square kilometre | 0.0133 t per square kilometre | North Macedonia |
| 2000s | 0.4111 t per square kilometre | 0.3574 t per square kilometre | 0.0537 t per square kilometre | Guinea-Bissau |
| 2010s | 0.5018 t per square kilometre | 0.431 t per square kilometre | 0.0708 t per square kilometre | Guinea-Bissau |
| 2020s | 0.4178 t per square kilometre | 0.5559 t per square kilometre | 0.1382 t per square kilometre | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per square, Guinea-Bissau or North Macedonia?
- North Macedonia, at 0.479 t per square kilometre against 0.4151 t per square kilometre in Guinea-Bissau as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Guinea-Bissau and North Macedonia?
- 0.0639 t per square kilometre, with North Macedonia ahead.
- How many years of comparable data are there for Guinea-Bissau and North Macedonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Guinea-Bissau and North Macedonia rank globally for meat of pig with the bone, fresh or chilled — production, per square?
- Guinea-Bissau ranks 70th and North Macedonia ranks 68th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.