Guinea vs Suriname: Meat of pig with the bone, fresh or chilled — Production, per square
Guinea
0.0188 t per square kilometre
in 2023
Suriname
0.0136 t per square kilometre
in 2023
Guinea rank
127th
Suriname rank
130th
Meat of pig with the bone, fresh or chilled — Production, per square over time
- Guinea
- Suriname
How they compare
Guinea currently reports 0.0188 t per square kilometre against 0.0136 t per square kilometre in Suriname, a difference of 0.0052 t per square kilometre.
That makes Guinea's figure about 1.4 times Suriname's.
The two have swapped places 8 times across 63 shared years of data; in 1961 it was Guinea ahead.
Guinea ranks 127th and Suriname ranks 130th of 150 countries.
Across the 7 decades both report, Guinea averaged higher in 2 and Suriname in 5.
Head to head by decade
| Decade | Guinea | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.003 t per square kilometre | 0.0021 t per square kilometre | 0.0009 t per square kilometre | Guinea |
| 1970s | 0.0045 t per square kilometre | 0.0049 t per square kilometre | 0.0003 t per square kilometre | Suriname |
| 1980s | 0.0041 t per square kilometre | 0.0081 t per square kilometre | 0.004 t per square kilometre | Suriname |
| 1990s | 0.0048 t per square kilometre | 0.0077 t per square kilometre | 0.0029 t per square kilometre | Suriname |
| 2000s | 0.0072 t per square kilometre | 0.0095 t per square kilometre | 0.0023 t per square kilometre | Suriname |
| 2010s | 0.0074 t per square kilometre | 0.0134 t per square kilometre | 0.006 t per square kilometre | Suriname |
| 2020s | 0.0152 t per square kilometre | 0.0133 t per square kilometre | 0.0018 t per square kilometre | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per square, Guinea or Suriname?
- Guinea, at 0.0188 t per square kilometre against 0.0136 t per square kilometre in Suriname as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Guinea and Suriname?
- 0.0052 t per square kilometre, with Guinea ahead.
- How many years of comparable data are there for Guinea and Suriname?
- 63 years are reported by both, from 1961 to 2023.
- How do Guinea and Suriname rank globally for meat of pig with the bone, fresh or chilled — production, per square?
- Guinea ranks 127th and Suriname ranks 130th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.