Nicaragua vs Senegal: Meat of pig with the bone, fresh or chilled — Production, per square

Nicaragua
0.1236 t per square kilometre
in 2023
Senegal
0.1081 t per square kilometre
in 2023
Nicaragua rank
99th
Senegal rank
100th

Meat of pig with the bone, fresh or chilled — Production, per square over time

  • Nicaragua
  • Senegal
00.050.10.150.2196119922023

How they compare

Nicaragua currently reports 0.1236 t per square kilometre against 0.1081 t per square kilometre in Senegal, a difference of 0.0155 t per square kilometre.

That makes Nicaragua's figure about 1.1 times Senegal's.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Nicaragua ahead.

Nicaragua ranks 99th and Senegal ranks 100th of 150 countries.

Nicaragua has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Nicaragua Senegal Difference Ahead
1960s 0.0763 t per square kilometre 0.0082 t per square kilometre 0.0681 t per square kilometre Nicaragua
1970s 0.1456 t per square kilometre 0.0205 t per square kilometre 0.1251 t per square kilometre Nicaragua
1980s 0.1077 t per square kilometre 0.0198 t per square kilometre 0.0879 t per square kilometre Nicaragua
1990s 0.0569 t per square kilometre 0.0216 t per square kilometre 0.0354 t per square kilometre Nicaragua
2000s 0.0546 t per square kilometre 0.0512 t per square kilometre 0.0034 t per square kilometre Nicaragua
2010s 0.0854 t per square kilometre 0.075 t per square kilometre 0.0104 t per square kilometre Nicaragua
2020s 0.119 t per square kilometre 0.0973 t per square kilometre 0.0217 t per square kilometre Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per square, Nicaragua or Senegal?
Nicaragua, at 0.1236 t per square kilometre against 0.1081 t per square kilometre in Senegal as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production, per square between Nicaragua and Senegal?
0.0155 t per square kilometre, with Nicaragua ahead.
How many years of comparable data are there for Nicaragua and Senegal?
63 years are reported by both, from 1961 to 2023.
How do Nicaragua and Senegal rank globally for meat of pig with the bone, fresh or chilled — production, per square?
Nicaragua ranks 99th and Senegal ranks 100th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Nicaragua vs Senegal: Meat of pig with the bone, fresh or chilled — Production, per square. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/nicaragua/senegal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-square-kilometre-2/nicaragua/senegal/">Nicaragua vs Senegal: Meat of pig with the bone, fresh or chilled — Production, per square</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,691 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.