Argentina vs Cuba: Meat of pig with the bone, fresh or chilled — Production, per unit of

Argentina
0 t per US$ of GDP
in 2023
Cuba
0 t per US$ of GDP
in 2020
Argentina rank
41st
Cuba rank
39th

Meat of pig with the bone, fresh or chilled — Production, per unit of over time

  • Argentina
  • Cuba
000000196119922023

How they compare

Cuba currently reports 0 t per US$ of GDP against 0 t per US$ of GDP in Argentina, a difference of 0 t per US$ of GDP.

That makes Cuba's figure about 1.1 times Argentina's.

The two have swapped places 6 times across 51 shared years of data; in 1970 it was Argentina ahead.

Argentina ranks 41st and Cuba ranks 39th of 150 countries.

Across the 6 decades both report, Argentina averaged higher in 2 and Cuba in 4.

Head to head by decade

Decade Argentina Cuba Difference Ahead
1970s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Argentina
1980s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Cuba
1990s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Cuba
2000s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Cuba
2010s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Cuba
2020s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, per unit of, Argentina or Cuba?
Cuba, at 0 t per US$ of GDP against 0 t per US$ of GDP in Argentina as of 2020.
What is the difference in meat of pig with the bone, fresh or chilled — production, per unit of between Argentina and Cuba?
0 t per US$ of GDP, with Cuba ahead.
How many years of comparable data are there for Argentina and Cuba?
51 years are reported by both, from 1970 to 2020.
How do Argentina and Cuba rank globally for meat of pig with the bone, fresh or chilled — production, per unit of?
Argentina ranks 41st and Cuba ranks 39th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Cuba: Meat of pig with the bone, fresh or chilled — Production, per unit of. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-per-unit-of-gdp-2/argentina/cuba/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, per unit of GDP
Unit
t per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,192 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.