Belgium-Luxembourg vs Serbia and Montenegro: Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), annual
Belgium-Luxembourg
1.9 % change on previous year
in 1999
Serbia and Montenegro
1.8 % change on previous year
in 2005
Belgium-Luxembourg rank
59th
Serbia and Montenegro rank
61st
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), annual over time
- Belgium-Luxembourg
- Serbia and Montenegro
How they compare
Belgium-Luxembourg currently reports 1.9 % change on previous year against 1.8 % change on previous year in Serbia and Montenegro, a difference of 0.1 % change on previous year.
That makes Belgium-Luxembourg's figure about 1.1 times Serbia and Montenegro's.
The two have swapped places 5 times across 7 shared years of data; in 1993 it was Serbia and Montenegro ahead.
Belgium-Luxembourg ranks 59th and Serbia and Montenegro ranks 61st of 194 countries.
Serbia and Montenegro has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions (co2eq) (ar5), annual, Belgium-Luxembourg or Serbia and Montenegro?
- Belgium-Luxembourg, at 1.9 % change on previous year against 1.8 % change on previous year in Serbia and Montenegro as of 1999.
- What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) (ar5), annual between Belgium-Luxembourg and Serbia and Montenegro?
- 0.1 % change on previous year, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Serbia and Montenegro?
- 7 years are reported by both, from 1993 to 1999.
- How do Belgium-Luxembourg and Serbia and Montenegro rank globally for meat of sheep, fresh or chilled — emissions (co2eq) (ar5), annual?
- Belgium-Luxembourg ranks 59th and Serbia and Montenegro ranks 61st of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.