Central America vs Sudan: Meat of sheep, fresh or chilled — Emissions (CO2eq)

Central America
2,044 kt
in 2023
Sudan
3,826 kt
in 2023
Central America rank
24th
Sudan rank
22nd

Meat of sheep, fresh or chilled — Emissions (CO2eq) over time

  • Central America
  • Sudan
1.0k2.0k3.0k4.0k196119922023

How they compare

Sudan currently reports 3,826 kt against 2,044 kt in Central America, a difference of 1,782 kt.

That makes Sudan's figure about 1.9 times Central America's.

Across all 12 years both countries report, Sudan has been ahead every year.

Central America ranks 24th and Sudan ranks 22nd of 29 groups.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Central America Sudan Difference Ahead
2010s 1,999 kt 3,860 kt 1,861 kt Sudan
2020s 2,031 kt 3,851 kt 1,820 kt Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Central America or Sudan?
Sudan, at 3,826 kt against 2,044 kt in Central America as of 2023.
What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Central America and Sudan?
1,782 kt, with Sudan ahead.
How many years of comparable data are there for Central America and Sudan?
12 years are reported by both, from 2012 to 2023.
How do Central America and Sudan rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
Central America ranks 24th and Sudan ranks 22nd of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Central America vs Sudan: Meat of sheep, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/central-america/sudan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/central-america/sudan/">Central America vs Sudan: Meat of sheep, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.