Egypt vs Hungary: Meat of sheep, fresh or chilled — Emissions (CO2eq)
Meat of sheep, fresh or chilled — Emissions (CO2eq) over time
- Egypt
- Hungary
How they compare
Hungary currently reports 295.78 kt against 253.55 kt in Egypt, a difference of 42.23 kt.
That makes Hungary's figure about 1.2 times Egypt's.
The two have swapped places 11 times across 63 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 75th and Hungary ranks 73rd of 179 countries.
Across the 7 decades both report, Egypt averaged higher in 5 and Hungary in 2.
Head to head by decade
| Decade | Egypt | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 378.83 kt | 404.05 kt | 25.23 kt | Hungary |
| 1970s | 383.66 kt | 302.68 kt | 80.98 kt | Egypt |
| 1980s | 538.84 kt | 347.8 kt | 191.04 kt | Egypt |
| 1990s | 567.31 kt | 412.68 kt | 154.63 kt | Egypt |
| 2000s | 708.47 kt | 378.36 kt | 330.11 kt | Egypt |
| 2010s | 721.14 kt | 379.31 kt | 341.83 kt | Egypt |
| 2020s | 254.81 kt | 294.41 kt | 39.6 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Egypt or Hungary?
- Hungary, at 295.78 kt against 253.55 kt in Egypt as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Egypt and Hungary?
- 42.23 kt, with Hungary ahead.
- How many years of comparable data are there for Egypt and Hungary?
- 63 years are reported by both, from 1961 to 2023.
- How do Egypt and Hungary rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
- Egypt ranks 75th and Hungary ranks 73rd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.