Kyrgyzstan vs Uganda: Meat of sheep, fresh or chilled — Emissions (CO2eq)

Kyrgyzstan
1,211 kt
in 2023
Uganda
1,082 kt
in 2023
Kyrgyzstan rank
46th
Uganda rank
49th

Meat of sheep, fresh or chilled — Emissions (CO2eq) over time

  • Kyrgyzstan
  • Uganda
05001.0k1.5k2.0k196119922023

How they compare

Kyrgyzstan currently reports 1,211 kt against 1,082 kt in Uganda, a difference of 129 kt.

That makes Kyrgyzstan's figure about 1.1 times Uganda's.

Across all 32 years both countries report, Kyrgyzstan has been ahead every year.

Kyrgyzstan ranks 46th and Uganda ranks 49th of 179 countries.

Kyrgyzstan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kyrgyzstan Uganda Difference Ahead
1990s 1,201 kt 203.88 kt 997.4 kt Kyrgyzstan
2000s 698.37 kt 317.12 kt 381.25 kt Kyrgyzstan
2010s 1,064 kt 716.7 kt 347.29 kt Kyrgyzstan
2020s 1,205 kt 1,055 kt 150.57 kt Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Kyrgyzstan or Uganda?
Kyrgyzstan, at 1,211 kt against 1,082 kt in Uganda as of 2023.
What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Kyrgyzstan and Uganda?
129 kt, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and Uganda?
32 years are reported by both, from 1992 to 2023.
How do Kyrgyzstan and Uganda rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
Kyrgyzstan ranks 46th and Uganda ranks 49th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Uganda: Meat of sheep, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/kyrgyz-republic/uganda/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.