New Zealand vs Nigeria: Meat of sheep, fresh or chilled — Emissions (CO2eq)
Meat of sheep, fresh or chilled — Emissions (CO2eq) over time
- New Zealand
- Nigeria
How they compare
Nigeria currently reports 11,216 kt against 8,478 kt in New Zealand, a difference of 2,738 kt.
That makes Nigeria's figure about 1.3 times New Zealand's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was New Zealand ahead.
New Zealand ranks 10th and Nigeria ranks 7th of 179 countries.
Across the 7 decades both report, New Zealand averaged higher in 6 and Nigeria in 1.
Head to head by decade
| Decade | New Zealand | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,966 kt | 398.05 kt | 18,568 kt | New Zealand |
| 1970s | 20,504 kt | 1,149 kt | 19,354 kt | New Zealand |
| 1980s | 23,446 kt | 2,190 kt | 21,256 kt | New Zealand |
| 1990s | 17,322 kt | 3,620 kt | 13,702 kt | New Zealand |
| 2000s | 13,418 kt | 6,772 kt | 6,647 kt | New Zealand |
| 2010s | 10,228 kt | 9,090 kt | 1,138 kt | New Zealand |
| 2020s | 8,810 kt | 10,839 kt | 2,029 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions (co2eq), New Zealand or Nigeria?
- Nigeria, at 11,216 kt against 8,478 kt in New Zealand as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between New Zealand and Nigeria?
- 2,738 kt, with Nigeria ahead.
- How many years of comparable data are there for New Zealand and Nigeria?
- 63 years are reported by both, from 1961 to 2023.
- How do New Zealand and Nigeria rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
- New Zealand ranks 10th and Nigeria ranks 7th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.