Antigua and Barbuda vs Eastern Europe: Meat of sheep, fresh or chilled — Emissions intensity, annual growth
Meat of sheep, fresh or chilled — Emissions intensity, annual growth over time
- Antigua and Barbuda
- Eastern Europe
How they compare
Antigua and Barbuda currently reports 47.45 % change on previous year against 2.99 % change on previous year in Eastern Europe, a difference of 44.46 % change on previous year.
That makes Antigua and Barbuda's figure about 15.9 times Eastern Europe's.
The two have swapped places 33 times across 62 shared years of data; in 1962 it was Eastern Europe ahead.
Antigua and Barbuda ranks 6th and Eastern Europe ranks 6th of 193 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 5 and Eastern Europe in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.15 % change on previous year | 0.8966 % change on previous year | 2.25 % change on previous year | Antigua and Barbuda |
| 1970s | 0.6268 % change on previous year | 1.33 % change on previous year | 0.7071 % change on previous year | Eastern Europe |
| 1980s | -0.0729 % change on previous year | -1.37 % change on previous year | 1.3 % change on previous year | Antigua and Barbuda |
| 1990s | 0.0911 % change on previous year | -6.6 % change on previous year | 6.69 % change on previous year | Antigua and Barbuda |
| 2000s | -2.23 % change on previous year | 2.46 % change on previous year | 4.68 % change on previous year | Eastern Europe |
| 2010s | 41.32 % change on previous year | 0.091 % change on previous year | 41.23 % change on previous year | Antigua and Barbuda |
| 2020s | 6.4 % change on previous year | -1.79 % change on previous year | 8.19 % change on previous year | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, annual growth, Antigua and Barbuda or Eastern Europe?
- Antigua and Barbuda, at 47.45 % change on previous year against 2.99 % change on previous year in Eastern Europe as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity, annual growth between Antigua and Barbuda and Eastern Europe?
- 44.46 % change on previous year, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Eastern Europe?
- 62 years are reported by both, from 1962 to 2023.
- How do Antigua and Barbuda and Eastern Europe rank globally for meat of sheep, fresh or chilled — emissions intensity, annual growth?
- Antigua and Barbuda ranks 6th and Eastern Europe ranks 6th of 193 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.