Cyprus vs Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled — Emissions intensity, annual growth

Cyprus
161.84 % change on previous year
in 2022
Saint Vincent and the Grenadines
52.82 % change on previous year
in 2023
Cyprus rank
2nd
Saint Vincent and the Grenadines rank
4th

Meat of sheep, fresh or chilled — Emissions intensity, annual growth over time

  • Cyprus
  • Saint Vincent and the Grenadines
-1000100200196219922023

How they compare

Cyprus currently reports 161.84 % change on previous year against 52.82 % change on previous year in Saint Vincent and the Grenadines, a difference of 109.02 % change on previous year.

That makes Cyprus's figure about 3.1 times Saint Vincent and the Grenadines's.

The two have swapped places 36 times across 61 shared years of data; in 1962 it was Cyprus ahead.

Cyprus ranks 2nd and Saint Vincent and the Grenadines ranks 4th of 193 countries.

Across the 7 decades both report, Cyprus averaged higher in 4 and Saint Vincent and the Grenadines in 3.

Head to head by decade

Decade Cyprus Saint Vincent and the Grenadines Difference Ahead
1960s -7.29 % change on previous year 0.6013 % change on previous year 7.9 % change on previous year Saint Vincent and the Grenadines
1970s -3.68 % change on previous year 9.52 % change on previous year 13.19 % change on previous year Saint Vincent and the Grenadines
1980s 2.99 % change on previous year -2.49 % change on previous year 5.49 % change on previous year Cyprus
1990s -2.01 % change on previous year 0.0433 % change on previous year 2.05 % change on previous year Saint Vincent and the Grenadines
2000s 9.89 % change on previous year -0.3099 % change on previous year 10.2 % change on previous year Cyprus
2010s 12.92 % change on previous year -2.21 % change on previous year 15.12 % change on previous year Cyprus
2020s 61.14 % change on previous year -7.52 % change on previous year 68.66 % change on previous year Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — emissions intensity, annual growth, Cyprus or Saint Vincent and the Grenadines?
Cyprus, at 161.84 % change on previous year against 52.82 % change on previous year in Saint Vincent and the Grenadines as of 2022.
What is the difference in meat of sheep, fresh or chilled — emissions intensity, annual growth between Cyprus and Saint Vincent and the Grenadines?
109.02 % change on previous year, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Saint Vincent and the Grenadines?
61 years are reported by both, from 1962 to 2022.
How do Cyprus and Saint Vincent and the Grenadines rank globally for meat of sheep, fresh or chilled — emissions intensity, annual growth?
Cyprus ranks 2nd and Saint Vincent and the Grenadines ranks 4th of 193 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled — Emissions intensity, annual growth. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-intensity-annual-growth-rate/cyprus/st-vincent-and-the-grenadines/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
223 places, 12,366 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.