Hungary vs Switzerland: Meat of sheep, fresh or chilled — Emissions intensity, annual growth

Hungary
-1.6 % change on previous year
in 2023
Switzerland
-1.72 % change on previous year
in 2023
Hungary rank
131st
Switzerland rank
133rd

Meat of sheep, fresh or chilled — Emissions intensity, annual growth over time

  • Hungary
  • Switzerland
-1000100200196219922023

How they compare

Hungary currently reports -1.6 % change on previous year against -1.72 % change on previous year in Switzerland, a difference of 0.12 % change on previous year.

The two have swapped places 34 times across 62 shared years of data; in 1962 it was Hungary ahead.

Hungary ranks 131st and Switzerland ranks 133rd of 193 countries.

Across the 7 decades both report, Hungary averaged higher in 4 and Switzerland in 3.

Head to head by decade

Decade Hungary Switzerland Difference Ahead
1960s 11.27 % change on previous year 1.47 % change on previous year 9.8 % change on previous year Hungary
1970s 8.46 % change on previous year 0.5753 % change on previous year 7.89 % change on previous year Hungary
1980s -3.05 % change on previous year -0.739 % change on previous year 2.31 % change on previous year Switzerland
1990s 31.44 % change on previous year -2.53 % change on previous year 33.97 % change on previous year Hungary
2000s 27.75 % change on previous year 1.5 % change on previous year 26.25 % change on previous year Hungary
2010s -5.43 % change on previous year -2.71 % change on previous year 2.72 % change on previous year Switzerland
2020s 2.5 % change on previous year 3.54 % change on previous year 1.04 % change on previous year Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — emissions intensity, annual growth, Hungary or Switzerland?
Hungary, at -1.6 % change on previous year against -1.72 % change on previous year in Switzerland as of 2023.
What is the difference in meat of sheep, fresh or chilled — emissions intensity, annual growth between Hungary and Switzerland?
0.12 % change on previous year, with Hungary ahead.
How many years of comparable data are there for Hungary and Switzerland?
62 years are reported by both, from 1962 to 2023.
How do Hungary and Switzerland rank globally for meat of sheep, fresh or chilled — emissions intensity, annual growth?
Hungary ranks 131st and Switzerland ranks 133rd of 193 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Switzerland: Meat of sheep, fresh or chilled — Emissions intensity, annual growth. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-intensity-annual-growth-rate/hungary/switzerland/

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<a href="https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-intensity-annual-growth-rate/hungary/switzerland/">Hungary vs Switzerland: Meat of sheep, fresh or chilled — Emissions intensity, annual growth</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
223 places, 12,366 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.