Mauritania vs Sudan: Meat of sheep, fresh or chilled — Emissions intensity, annual growth
Mauritania
-0.5221 % change on previous year
in 2023
Sudan
-0.4585 % change on previous year
in 2023
Mauritania rank
104th
Sudan rank
102nd
Meat of sheep, fresh or chilled — Emissions intensity, annual growth over time
- Mauritania
- Sudan
How they compare
Sudan currently reports -0.4585 % change on previous year against -0.5221 % change on previous year in Mauritania, a difference of 0.0636 % change on previous year.
The two have swapped places 7 times across 11 shared years of data; in 2013 it was Mauritania ahead.
Mauritania ranks 104th and Sudan ranks 102nd of 193 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Mauritania | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | -0.9457 % change on previous year | -0.8703 % change on previous year | 0.0754 % change on previous year | Sudan |
| 2020s | -1.83 % change on previous year | -0.5053 % change on previous year | 1.33 % change on previous year | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, annual growth, Mauritania or Sudan?
- Sudan, at -0.4585 % change on previous year against -0.5221 % change on previous year in Mauritania as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity, annual growth between Mauritania and Sudan?
- 0.0636 % change on previous year, with Sudan ahead.
- How many years of comparable data are there for Mauritania and Sudan?
- 11 years are reported by both, from 2013 to 2023.
- How do Mauritania and Sudan rank globally for meat of sheep, fresh or chilled — emissions intensity, annual growth?
- Mauritania ranks 104th and Sudan ranks 102nd of 193 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.